Peeling Lots of Garlic Quickly & Easily

I cook with a fair amount of garlic. Sometimes I find that the peels are difficult to get off of very small or very large cloves. I came up with this quick way to take the peels off of the garlic with minimal work.

All you need to do is put individual cloves into a mason jar with a lid and shake well for a little while. That’s it. Perfectly peeled garlic cloves. If the cloves are small or have particularly tough skins, you may need to shake it a bit move vigorously.




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